Popular Spanish Wine - tienda de vinos online

In Spain, grain, grape and olive are the most widey produced crops. Due to the dry climate, Spain is among the top three countries that make wine along with France and Italy. In fact, there is no country with more vineyards than Spain. Cava, Vino, Fino, Sangria and Sidra are five popular Spanish wines.

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Cava is really a traditional sparkling wine much like the champagne of France. It originated from the region of Catalonia within the late 19th century. Today, Cava is manufactured in the region of Viana, Valencia and La Rioja. Xarel-lo is one of the main grapes for Cava. It's typically a white or pink color. Cava has different amounts of dryness, from dry to sweet. It's drank during a big celebration this type of wedding or in a dinner on Christmas Eve.



Vino is an alcoholic beverage made by fermenting grape juice. You will find four classifications of Vino. Vinos Classicos is all natural and there nothing added. Vinos Tintos is made from grape juice and also the grape skin together. It is made after about twenty days. Vinos Blancos is made from red grape or green grape. To eliminate the color, all of the grape skin and seeds are separated. Vinos Rosados is created through a softening process and filtration process.



Fino is really a traditional wine from Montilla-Moriles, Marco and Jerez. It has a light golden color along with a special incense. Its submissions are about fifteen percent alcohol and Spanish people normally drink it cold. It is a light and delicate Sherry. It is usually drank before a large meal to stimulate your appetite.



Sangria is really a cocktail mixed with various ingredients such as fruit, honey, brandey and soda. It's typically mixed with remaining red wine and fruit, which is surprisingly very cheap in Spain. Some fruits in Sangria include pineapple, orange, lemon, berries and peach. There are many different homemade recipes for Sangria as well as the products found in stores. Sometimes cinnamon is added into the mix. Sangria is enjoyed at many fiestas or parties.



Sidra is a mild alcoholic beverage that is minimum three percent to a maximum of eight percent alcohol. It's made with apple juice or cider, much like sparkling wine.

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